We produce a long range of products, making different shapes and using various raw materials. We also produce tailor-made pasta for food industry.

Noodles

Noodles nº0

Cooking with broths
Aldente: 4’ Standard cooking: 7’

Noodles nº1

Cooking with broths
Aldente: 8’ Standard cooking: 11’

Noodles nº2

Cooking with broths
Aldente: 8’ Standard cooking: 11’

Noodles nº4

Cooking with broths
Aldente: 10’ Standard cooking: 13’

Noodles nº5

Cooking with broths
Aldente: 11’ Standard cooking: 14’

Macaroni

Macaroni

Water boiling
Aldente: 9’ Standard cooking: 13’

Small Macaroni

Water boiling
Aldente: 9’ Standard cooking: 13’

Grooved Macaroni

Water boiling
Aldente: 11’ Standard cooking: 14’

Elbows

Christmas Elbows

Cooking with broths
Aldente: 20’ Standard cooking: 25’

Medium Elbows

Cooking with broths
Aldente: 10’ Standard cooking: 13’

Small Elbows

Cooking with broths
Aldente: 11’ Standard cooking: 14’

Ditalina

Grooved Ditalina

Water boiling
Aldente: 9’ Standard cooking: 12’

Medium Ditalina

Cooking with broths
Aldente: 8’ Standard cooking: 11’

Pearl ditalina

Cooking with broths
Aldente: 8’ Standard cooking: 11’

Long cut pasta

Spaghetti

Water boiling
Aldente: 9’ Standard cooking: 12’

Linguine

Water boiling
Aldente: 8’ Standard cooking: 12’

Tagliatelle

Water boiling
Aldente: 8’ Standard cooking: 11’

Soup small pasta

Wonder

Cooking with broths
Aldente: 6’ Standard cooking: 9’

Alphabet

Cooking with broths
Aldente: 6’ Standard cooking: 9’

Pine nuts

Cooking with broths
Aldente: 7’ Standard cooking: 10’

Rain

Cooking with broths
Aldente: 7’ Standard cooking: 10’

Stars

Cooking with broths
Aldente: 7’ Standard cooking: 10’

Crowns

Cooking with broths
Aldente: 7’ Standard cooking: 10’

Little Shells

Water boiling
Aldente: 8’ Standard cooking: 11’

Other types

Fusilli

Water boiling
Aldente: 9’ Standard cooking: 12’

Tapes

Water boiling
Aldente: 9’ Standard cooking: 12’

Crests

Water boiling
Aldente: 11’ Standard cooking: 14’

Trumpets

Water boiling
Aldente: 11’ Standard cooking: 14’

Shells

Water boiling
Aldente: 13’ Standard cooking: 15’

Cooking instructions

Cooking with water

Use 1 litre of water with salt per 80g. of pasta. Add pasta when water begins to boil and stir gently. Cook pasta during the indicated time. Strain pasta without adding water. 1. Serve immediately.

Cooking with broths

Use 250 ml. of soup per 40g. of pasta. Add pasta when soup begins to boil and stir gently. Cook pasta during the indicated time. Remove from the saucepan and serve.